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Extra Virgin Olive Oil Savantes

Extra Virgin Olive Oil Savantes

Tasting the leading extra virgin olive oils from around the world

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  • Home
  • Tasting Team World Cup
    • Tasting Team World Cup
    • Championship Rules & Programme
    • Rules & Sample Skills Test (PDF)
    • 2019 Results
    • 2022 Expression of Interest
  • Victoria, Australia
    • Savantes Australia 2021
    • Olive Oil Tasting and Table OIive Programme (Aust 2021)
    • Savantes Presenters
    • Oils Tasted
    • Past Participant's Comments
    • Australia 2021 Venue
    • Reserve your place
  • News & Articles
    • News about Savantes
    • Tasting Olive Oil
    • Olive Oil Health Attributes
    • Cooking & Using Olive Oil
    • Articles & Opinions
  • Savantes Register
    • About the Savantes Register
    • Members of the Register
    • Members of the Associate Register
    • Savantes Review Answer Sheet
  • About Savantes
  • Newsletter
    • Subscribe
    • Past Newsletters
    • 2022 Expression of Interest
  • Oils Tasted

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Tasting Extra Virgin Olive Oil

An important element of the Savantes programme is about describing taste and flavour of extra virgin olive oils from all over the world. To do this we need to understand the biological basis and process of tasting.

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List of articles in category Tasting Extra Virgin Olive Oil
Title
The Tasting Routine
Taste Memory and Vocabulary
Standard Environment
Standard Equipment

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